After 400 runners, 500 spectators, 200 burritos, over 100 pounds of pasta, 80 degree weather, 12 hours in the park preparing the course, 1000's of gallons of water, hundreds of
Nuun caplets,
oppressive humidity, a hike from the parking lot to the race start, tons of incredible volunteers, gallons of coffee, some great off duty police officers, great medical staff, and the parks department going above and beyond...........El
Scorcho Dos is done!! I will write a more detailed summary once I
recover from being up and running around Trinity Park for the past 36 hours. Let's just say El
Scorcho Dos was a great time!